Jonathon Clegg | Head chef Redwing Bar & Grill Lympstone

Sat 1pm

www.redwingbar-dining.co.uk

Born in the Lake District moved to wales when I was 5, I started my chefing career when I was 16 in Wrexham north wales at a small village pub then moved on to a hotel where I did my apprenticeship, I've had a real passion for food and cooking ever since!! Moved to the southwest when I was 21 with the aim to be a head chef before I was 30 the first job I took in Devon was at the blind school in Exeter as a chef for 2 years then I spent 4 and half years at Woodbury park in the atrium restaurant as a junior sous where I really got to see what produce Devon had on offer for us chefs! Moved on to the Redwing bar and dining in August 2012 as sous chef and was given the opportunity to be head chef 6 months later! Now in my third year at the redwing it's going from strength to strength!